Wondering if people are going today since the weather seems iffy. I got some noob questions since this is my first time going. I seems grilling happens so i was wondering what i could bring out. What time do people show up at and where exactly is it. I don't want to look like a idiot driving around calhoun and not be able to find you guys.
You can bring brats, dogs, buns, chips...or cash for Dean(event coordinator) who provides the grub so that he can stock up the cooler for the following week. The map to the lot on Calhoun is on the first page of this thread, first post. It's the SW corner of the lot, just east of the volleyball courts. I will definitely be there around 6:30-7pm, and i believe that Dean will be too. Not sure about who else, some people are scared of rain and/or clouds...so we'll see.
May or may not be there tonight. Gotta work late cause i got here late and it's me birfday so ill probly be getting ****ty once i get off work.
I should be there unless it's pouring, might bring the hood scooped kdm because racecar race Saturday.
Dogs this week... I need buns, hotdogs, and ketchup. I might be a little late... Working a side job today. No chips please we are set on those.
I have the ketchup already. I'll pick up the dogs and buns too if people will bring small amounts of cash monies with to donate to the cause? Couple of bucks/person? I am unemployed after all, but i don't mind grabbing the stuffz for everyone!
Damnit, I already bought chips, I'll bring them another time. I just bought a pack of weeniers too, do we need more or should I bring cash money?
Bring your weiners, i'll grab moar weiners and some buns. Altough there are only 7 or so people that have stated that they're showing tonight.
I was going to donate food for the cause. Since I never have cash monies. Guess I'll bring some with me tonight
Looks like you're a bit short on weiner too? You must rev your motor at other cars alot and skreetrace to inflate them every now and then? And your wee weiners are expired.
People still go to slims afterwards? I'm finally free on a Tuesday night where I don't gotta go home right away
I usually go the brown sugar and bacon route. If you really want them to plump, you just have to warm them up a bit. I suppose I could try some skreetracingyo.
That's fancy! I've heard that you can just stick them in some warm wet areas and they plump up nicely? Dunno...i tend to pack the bun length frank. She prefers it over the wee ones, or so she says.
Sure, I mention razering and the po-po shows up. Just my luck. lol I got a carwash today, too. That's why the 110% humidity.
Thanks to all that showed up... Not a drop the whole 3.5 hrs we were there ... Thanks again to everyone who provided something this week... Grilled bacon FTW
